About 558 channels for "steak recipe"

NOT A CHEF, just a dude grilling in his backyard. Instagram: chefcuso (400k+) TikTok: chefcuso (2.5M+) Where I get all my stuff: https://linktr.ee/chefcuso/ The Grilling Godfather Ex- Mechanical Engineer

The Butcher Wizard Channel focuses on showing viewers how to butcher large cuts of meat so that they can save money and make better meals. The channel not only has videos about butchery but also recipe videos that follow using the cut of meat that we worked on. I am a classically trained chef and have also worked as a butcher. This channel combines my love of cooking and my love of meat butchery. I hope you enjoy. #avantlink

Welcome To Island Vibe Cooking where we take the Caribbean cooking to the next level.

Check out MaxJerky! Https://www.maxjerky.com ————— SUBSCRIBE and RING THE BELL to get notified when I post a video! PLATFORMS -Snapchat: https://www.snapchat.com/add/maxthemeatguy?share_id=Nzg2RjE4&locale=en_US -Instagram: https://www.instagram.com/maxthemeatguy/ -TikTok: https://www.tiktok.com/@maxthemeatguy -Facebook: https://www.facebook.com/MaxTheMeatGuy -YouTube: https://youtube.com/c/maxthemeatguy DISCOUNTS https://www.beacons.ai/maxthemeatguy WEBSITE https://www.maxthemeatguy.com/

Cooking over live fire takes a substantial place in Max’s fondest memories. During his childhood, Max spent most of his time at the family cabin. He learned from a very young age that food doesn’t come from a takeout window. Getting food on your table takes patience and hard work.They harvested their veggies, raised their chickens, turkeys and rabbits, and chopped their own wood. At dinner time, when everyone was exhausted after a long day of hard work, Max was always the one who would be in charge of the grill. From starting a fire to serving the last piece of meat, nothing was more satisfying than seeing his loved ones enjoying themselves over a meal filled with love and care. A few years back, Max started to share his passion on social medias, and it rapidly reached a tremendous amount of people. The message that Max shares through his work, is that anyone can grill, anywhere, anywhen, with anything. All you need is dedication and love. Get Up, Get Out & Grill One More 🔥

Mashed is the ultimate destination for food lovers. Whether you're just learning how to cook or ready to take your kitchen skills to the next level, Mashed has all the tips and tricks you'll ever need to be a chef… Or at least enough hacks to help you fake it til you make it. We’ve got your back at every step, from grocery shopping smarts to serving a perfectly prepared dish. Would you rather eat out than whip it up yourself? Mashed has all the info you’ll need for that, too — from the best and worst foods to order at your favorite restaurants, to what today’s most popular chefs really have up their sleeves. No matter what kind of foodie you are, Mashed has your recipe for success.

Hey everyone, my name is Jay. Join me on this delicious adventure, I will be cooking a wide variety of awesome food recipes for you to enjoy! IG: whipitupwithjay

Sous Vide Everything is all about amazing food! The channel is dedicated to the search of perfectly cooked proteins and more. The name says it all! Everything from, Pork, Beef, Fish and Poultry Everything gets Sous Vide. Most of the times its a total success, but rarely, very rarely its a total fail. This channel is dedicated to anyone looking for a way to cook better without having to be a Michelin star chef. Join our sous vide community today by SUBSCRIBING to the best sous vide channel on YouTube. Nothing else but Sous Vide Cooking and lots of fun! Enjoy the adventure of seeking perfection!

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What's up everyone, welcome to Guga. Here I share the love for food, experiment and most important STEAKS! But not just steaks, they call me meat expert and I love every type of meat.

I've worked in restaurants since I was a kid, from deli counters to dishwashing and serving. Fresh out of College, I drove from Chicago to LA to help start a food truck in Los Angeles. A few years and odd jobs later, I became a private chef for a family in Chicago. With no culinary school background, I felt like an imposter but was determined to master cooking. Simultaneously, I started making videos, documenting my culinary escapades and sharing discoveries here on YouTube and Instagram. This became a massive hobby of mine and, crazy enough, I'm now lucky to call it my full-time job. I'm grateful for this wild adventure life has thrown my way and for YOUR support. TY a ba-gillion times over for visiting my corner of the internet. Let's cook! 🤘🏼 Adam

Welcome to Hey Grill, Hey!! My name is Susie Bulloch and my goal is to help you make better BBQ, feed the people you love, and be a backyard BBQ hero. With recipes, tips and instructions to ensure your next backyard BBQ is a huge success.

Hi, Thanks for visiting Guga Foods! I am here too share all my favorite recipes with you. Cooking things me and my family love, BBQ to Unique style meats and my specialty Brazilian Churrasco. I love to hear from you and you are welcome to send me a message or leave a comment on any video. Thanks for stopping by!

I don't want to teach you a recipe, I want to teach you how to cook and hopefully get a few chuckles along the way. My name is Sonny Hurrell and on this channel, I share everything I've learned over my 20 years of worldwide professional cooking experience.

Making delicious food at home with simple, flavorful recipes! Mostly Backyard TEXAS Barbecue; I only GRILL and SMOKE over LIVE FIRE. Nothing against any other method, I just prefer the flavor you get from wood and coals. Why You should subscribe: I'm a self-taught, backyard bbqer and cook just like you, and as authentic as they come. If you're new to my channel, watch one of my videos and let me know what you think, and most importantly...how can I improve. If you have any suggestions for future videos you'd like to see, send me an email or drop a comment on a video. Partnerships? Email: broysbbq@gmail.com 📍Dallas, Texas

Welcome to my Channel Hello Dear! Here is my Official channel. I hope my channel with help you to know, Shows about daily life, cooking, eating ,We will update videos every week and hope you enjoy watching this entertainment. Please Subscribe like comment and share video to your friends. I would like to thanks you for supported our channel and always giving good idea by commenting to our videos. We wish you all have good luck and healthy!

YouTube's #1 Channel for BBQ and Grilling with over 1,000 instructional recipes on video, millions of video views, and over 5 million Subscribers and Followers across all Social Media platforms. Watch the BBQ Pit Boys demonstrate the techniques for cooking up some classic barbecue and grilling recipes, show you what BBQ tools you'll need, and how to select the correct cuts of meat for the grill or smoker. Sign-up, join, or form a BBQ Pit Boys Chapter, by heading on over to our Website. Business inquiries welcomed.!

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Hi! I am Kian. I’m 14 and I love to cook! I've been cooking for about 2 1/2 years now. I have learned a little from my mom, but mostly from watching chefs on YouTube. I enjoy cooking all kinds of food. Hope you enjoy watching my videos! For any Business, brand or partnership enquiries Email: info@cookingwithkian.com

Hello everyone! Welcome to The Hungry Hussey YouTube channel. I sure appreciate you stopping by. My name is Matthew Hussey and I love to cook for my family and friends. I also enjoy eating too! Most content will feature a Blackstone griddle, however I love cooking on The Big Green Egg, Instapot, and even in the oven! A few items I love to cook on the Blackstone griddle is breakfast food, steaks, pork chops, and anything else that may pop into my head. Being from North Carolina, I love some barbeque. So I'll cook some tasty barbecue on the Big Green Egg, as well as steaks, chicken, and pork dishes. Please comment and interact with me, I love doing that. Looking forward to seeing you around! For any business opportunities, please feel free to email me at hungryhussey@gmail.com. Got fan mail? Send it here: Matthew Hussey P.O Box 681 Thomasville, NC 27361